Background:
Brazil Cerrado coffee beans are 100% Arabica and the highest grade of the famous Brazilian beans, lively and inviting with a smooth, sweet taste. Brazilian coffees make excellent bases for blends, particularly in espresso. It will add body and sweetness to your blend and helps form a magnificent crema in your espresso. Brazil Cerrado coffee can also be served as a single origin.
Taste notes:
The aroma displays spice and nuts. Great for espresso, lattes, cappuccino and more. Big nutty flavours, as well as caramel and chocolate. The body has a wonderful flavour, is smooth and syrupy with low acidity. The finish gives a very nice lingering caramel flavour. Excellent body, smooth and lingering finish. Awesome cup with great complexity.
Roasting notes:
This high-quality Brazilian bean - when roasted to medium or dark can bring out an ample, smooth body with a nutty flavour. This coffee is also excellent for blending. Depending on your taste Cerrado coffee beans should be roasted from medium to dark but be careful not to over roast. Dark roasting brings out an exceptional nutty flavour and enhances the body of the coffee. This coffee benefits from an extended rest (96+ hours). Â