Background:
Yirgacheffe is one of the leading coffee producing regions of Ethiopia known for its floral and citrus fruit quality. It is one of the premium coffees on the market today. Coffee lovers travel from all over the world to source beans, visit coffee plantations, and drink coffee in Yirgacheffe, Ethiopia.
Taste notes:
This washed coffee has delicate floral, peach, lemon/lime notes and refined sugar sweetness and a tea like body. Yirgacheffe beans are bright and beautiful. They are ideal for both hot and cold brews. The beans make a delicious light or medium roast with distinctive floral notes.
Roasting notes:
We roast these Ethiopian Yirgacheffe specialty coffee beans at a medium level to get the best out of this wonderful coffee.